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Red Custard Apple Seeds: Cultivate Deliciousness in Your Garden with Our High-Quality Gardening Seeds.
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Red Custard Apple Seeds: Cultivate Deliciousness in Your Garden with Our High-Quality Gardening Seeds.

Red Custard Apple Seeds: Cultivate Deliciousness in Your Garden with Our High-Quality Gardening Seeds.

Grow your own Red Custard Apple trees with these high-quality Non-GMO seeds and enjoy one of the most exotic tropical fruits in your home garden. Known scientifically as Annona reticulata, the Red Custard Apple tree produces vibrant red fruits with sweet, custard-like flesh that’s rich in flavor and nutrients.

This tropical variety is prized for its vigorous growth, attractive foliage, and excellent fruit yield. Perfect for tropical and subtropical gardens, these seeds thrive in warm, sunny environments and well-drained soil. Ideal for home gardeners who love cultivating unique, delicious fruit-bearing trees.

Features:

  • Produces sweet, creamy red custard apples

  • Non-GMO, naturally grown tropical fruit seeds

  • Vigorous, productive, and easy to grow

  • Suitable for home gardens, orchards, and containers

  • Excellent fruit for fresh eating and desserts

  • High germination rate with proper care

Specifications:

  • Common Name: Red Custard Apple

  • Scientific Name: Annona reticulata

  • Plant Type: Tropical fruit tree

  • Growth Habit: Upright, spreading canopy

  • Height: 10–20 feet (3–6 m)

  • Spread: 10–15 feet (3–4.5 m)

  • Fruit Characteristics: Large red fruits with soft, sweet, custard-like pulp

  • Bloom Time: Spring to early summer

  • Harvest Season: Late summer to autumn

  • USDA Hardiness Zones: 9–11

  • Sun Exposure: Full sun

  • Soil Type: Well-drained sandy or loamy soil

  • Soil pH: 6.0–7.5

  • Watering: Moderate; keep soil evenly moist

  • Temperature Range: 70–95°F (21–35°C)

  • Season: Best planted in spring

  • Germination Time: 3–4 weeks

  • Plant Spacing: 15–20 feet apart

  • Pollination: Self-fertile, better yields with cross-pollination

  • GMO Status: Non-GMO

  • Organic Status: Naturally grown (non-certified)

Planting Guide:

  1. Soak seeds in room-temperature water for 24 hours before sowing.

  2. Plant ½ inch deep in well-draining soil mix.

  3. Maintain soil moisture and temperature between 75–85°F (24–29°C).

  4. Provide full sunlight for strong seedling growth.

  5. Transplant when seedlings reach 8–10 inches tall.

  6. Water consistently during dry months.

  7. Apply mulch around the base to retain moisture and regulate soil temperature.

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Red Custard Apple Seeds: Cultivate Deliciousness in Your Garden with Our High-Quality Gardening Seeds.

Grow your own Red Custard Apple trees with these high-quality Non-GMO seeds and enjoy one of the most exotic tropical fruits in your home garden. Known scientifically as Annona reticulata, the Red Custard Apple tree produces vibrant red fruits with sweet, custard-like flesh that’s rich in flavor and nutrients.

This tropical variety is prized for its vigorous growth, attractive foliage, and excellent fruit yield. Perfect for tropical and subtropical gardens, these seeds thrive in warm, sunny environments and well-drained soil. Ideal for home gardeners who love cultivating unique, delicious fruit-bearing trees.

Features:

  • Produces sweet, creamy red custard apples

  • Non-GMO, naturally grown tropical fruit seeds

  • Vigorous, productive, and easy to grow

  • Suitable for home gardens, orchards, and containers

  • Excellent fruit for fresh eating and desserts

  • High germination rate with proper care

Specifications:

  • Common Name: Red Custard Apple

  • Scientific Name: Annona reticulata

  • Plant Type: Tropical fruit tree

  • Growth Habit: Upright, spreading canopy

  • Height: 10–20 feet (3–6 m)

  • Spread: 10–15 feet (3–4.5 m)

  • Fruit Characteristics: Large red fruits with soft, sweet, custard-like pulp

  • Bloom Time: Spring to early summer

  • Harvest Season: Late summer to autumn

  • USDA Hardiness Zones: 9–11

  • Sun Exposure: Full sun

  • Soil Type: Well-drained sandy or loamy soil

  • Soil pH: 6.0–7.5

  • Watering: Moderate; keep soil evenly moist

  • Temperature Range: 70–95°F (21–35°C)

  • Season: Best planted in spring

  • Germination Time: 3–4 weeks

  • Plant Spacing: 15–20 feet apart

  • Pollination: Self-fertile, better yields with cross-pollination

  • GMO Status: Non-GMO

  • Organic Status: Naturally grown (non-certified)

Planting Guide:

  1. Soak seeds in room-temperature water for 24 hours before sowing.

  2. Plant ½ inch deep in well-draining soil mix.

  3. Maintain soil moisture and temperature between 75–85°F (24–29°C).

  4. Provide full sunlight for strong seedling growth.

  5. Transplant when seedlings reach 8–10 inches tall.

  6. Water consistently during dry months.

  7. Apply mulch around the base to retain moisture and regulate soil temperature.

Product Information

Shipping & Returns

Description

Grow your own Red Custard Apple trees with these high-quality Non-GMO seeds and enjoy one of the most exotic tropical fruits in your home garden. Known scientifically as Annona reticulata, the Red Custard Apple tree produces vibrant red fruits with sweet, custard-like flesh that’s rich in flavor and nutrients.

This tropical variety is prized for its vigorous growth, attractive foliage, and excellent fruit yield. Perfect for tropical and subtropical gardens, these seeds thrive in warm, sunny environments and well-drained soil. Ideal for home gardeners who love cultivating unique, delicious fruit-bearing trees.

Features:

  • Produces sweet, creamy red custard apples

  • Non-GMO, naturally grown tropical fruit seeds

  • Vigorous, productive, and easy to grow

  • Suitable for home gardens, orchards, and containers

  • Excellent fruit for fresh eating and desserts

  • High germination rate with proper care

Specifications:

  • Common Name: Red Custard Apple

  • Scientific Name: Annona reticulata

  • Plant Type: Tropical fruit tree

  • Growth Habit: Upright, spreading canopy

  • Height: 10–20 feet (3–6 m)

  • Spread: 10–15 feet (3–4.5 m)

  • Fruit Characteristics: Large red fruits with soft, sweet, custard-like pulp

  • Bloom Time: Spring to early summer

  • Harvest Season: Late summer to autumn

  • USDA Hardiness Zones: 9–11

  • Sun Exposure: Full sun

  • Soil Type: Well-drained sandy or loamy soil

  • Soil pH: 6.0–7.5

  • Watering: Moderate; keep soil evenly moist

  • Temperature Range: 70–95°F (21–35°C)

  • Season: Best planted in spring

  • Germination Time: 3–4 weeks

  • Plant Spacing: 15–20 feet apart

  • Pollination: Self-fertile, better yields with cross-pollination

  • GMO Status: Non-GMO

  • Organic Status: Naturally grown (non-certified)

Planting Guide:

  1. Soak seeds in room-temperature water for 24 hours before sowing.

  2. Plant ½ inch deep in well-draining soil mix.

  3. Maintain soil moisture and temperature between 75–85°F (24–29°C).

  4. Provide full sunlight for strong seedling growth.

  5. Transplant when seedlings reach 8–10 inches tall.

  6. Water consistently during dry months.

  7. Apply mulch around the base to retain moisture and regulate soil temperature.

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