
Hot Pepper Biquinho Yellow Seeds Elevate Your Gardening with Bold, Flavorful Harvests!
Add a vibrant touch to your garden with Biquinho Yellow Pepper Seeds, a favorite among home gardeners for its cheerful color and unique flavor. These compact, high-yielding plants produce small, teardrop-shaped yellow peppers that offer a mild, tangy taste with a subtle hint of sweetness. Ideal for container gardening or small spaces, this variety thrives in warm, sunny conditions and rewards you with abundant harvests throughout the growing season.
Features:
- Variety: Biquinho Yellow (Capsicum chinense)
- Flavor: Mild, sweet, and tangy
- Plant Type: Compact and bushy
- Fruit Size: Small, teardrop-shaped (1 inch long)
- Best Use: Fresh use, pickling, garnishes, and mild sauces
- Suitable For: Home gardens, pots, and raised beds
Specifications:
- Seed Type: Non-GMO open-pollinated seeds
- Planting Season: Spring to early summer
- USDA Zones: 4–11 (annual); 9–11 (perennial in frost-free regions)
- Light Requirements: Full sun (6–8 hours daily)
- Soil Type: Well-draining, rich, loamy soil
- Planting Depth: 0.25 inch (6 mm)
- Spacing: 18–24 inches (45–60 cm) between plants
- Germination Time: 7–14 days at 75–85°F (24–29°C)
- Maturity: 90–100 days from transplanting
- Plant Height: 18–24 inches (45–60 cm)
- Watering: Moderate; maintain consistent moisture
- Temperature Range: Warm climates preferred, above 70°F (21°C)
- Harvest Time: Mid to late summer
Planting Guide:
- Start seeds indoors 8–10 weeks before the last frost.
- Keep the soil warm and moist during germination.
- Transplant outdoors once temperatures stay consistently above 65°F (18°C).
- Choose a sunny location with well-drained soil enriched with compost.
- Harvest peppers when fully yellow and firm for the best flavor and yield.
Benefits:
- Compact and easy-to-grow pepper variety for small gardens
- Produces abundant mild, fruity peppers
- Excellent for fresh use, pickling, or mild salsas
- Thrives in warm, sunny environments
- Adds color and flavor to garden harvests
Original: $16.99
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Hot Pepper Biquinho Yellow Seeds Elevate Your Gardening with Bold, Flavorful Harvests!
Add a vibrant touch to your garden with Biquinho Yellow Pepper Seeds, a favorite among home gardeners for its cheerful color and unique flavor. These compact, high-yielding plants produce small, teardrop-shaped yellow peppers that offer a mild, tangy taste with a subtle hint of sweetness. Ideal for container gardening or small spaces, this variety thrives in warm, sunny conditions and rewards you with abundant harvests throughout the growing season.
Features:
- Variety: Biquinho Yellow (Capsicum chinense)
- Flavor: Mild, sweet, and tangy
- Plant Type: Compact and bushy
- Fruit Size: Small, teardrop-shaped (1 inch long)
- Best Use: Fresh use, pickling, garnishes, and mild sauces
- Suitable For: Home gardens, pots, and raised beds
Specifications:
- Seed Type: Non-GMO open-pollinated seeds
- Planting Season: Spring to early summer
- USDA Zones: 4–11 (annual); 9–11 (perennial in frost-free regions)
- Light Requirements: Full sun (6–8 hours daily)
- Soil Type: Well-draining, rich, loamy soil
- Planting Depth: 0.25 inch (6 mm)
- Spacing: 18–24 inches (45–60 cm) between plants
- Germination Time: 7–14 days at 75–85°F (24–29°C)
- Maturity: 90–100 days from transplanting
- Plant Height: 18–24 inches (45–60 cm)
- Watering: Moderate; maintain consistent moisture
- Temperature Range: Warm climates preferred, above 70°F (21°C)
- Harvest Time: Mid to late summer
Planting Guide:
- Start seeds indoors 8–10 weeks before the last frost.
- Keep the soil warm and moist during germination.
- Transplant outdoors once temperatures stay consistently above 65°F (18°C).
- Choose a sunny location with well-drained soil enriched with compost.
- Harvest peppers when fully yellow and firm for the best flavor and yield.
Benefits:
- Compact and easy-to-grow pepper variety for small gardens
- Produces abundant mild, fruity peppers
- Excellent for fresh use, pickling, or mild salsas
- Thrives in warm, sunny environments
- Adds color and flavor to garden harvests
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Add a vibrant touch to your garden with Biquinho Yellow Pepper Seeds, a favorite among home gardeners for its cheerful color and unique flavor. These compact, high-yielding plants produce small, teardrop-shaped yellow peppers that offer a mild, tangy taste with a subtle hint of sweetness. Ideal for container gardening or small spaces, this variety thrives in warm, sunny conditions and rewards you with abundant harvests throughout the growing season.
Features:
- Variety: Biquinho Yellow (Capsicum chinense)
- Flavor: Mild, sweet, and tangy
- Plant Type: Compact and bushy
- Fruit Size: Small, teardrop-shaped (1 inch long)
- Best Use: Fresh use, pickling, garnishes, and mild sauces
- Suitable For: Home gardens, pots, and raised beds
Specifications:
- Seed Type: Non-GMO open-pollinated seeds
- Planting Season: Spring to early summer
- USDA Zones: 4–11 (annual); 9–11 (perennial in frost-free regions)
- Light Requirements: Full sun (6–8 hours daily)
- Soil Type: Well-draining, rich, loamy soil
- Planting Depth: 0.25 inch (6 mm)
- Spacing: 18–24 inches (45–60 cm) between plants
- Germination Time: 7–14 days at 75–85°F (24–29°C)
- Maturity: 90–100 days from transplanting
- Plant Height: 18–24 inches (45–60 cm)
- Watering: Moderate; maintain consistent moisture
- Temperature Range: Warm climates preferred, above 70°F (21°C)
- Harvest Time: Mid to late summer
Planting Guide:
- Start seeds indoors 8–10 weeks before the last frost.
- Keep the soil warm and moist during germination.
- Transplant outdoors once temperatures stay consistently above 65°F (18°C).
- Choose a sunny location with well-drained soil enriched with compost.
- Harvest peppers when fully yellow and firm for the best flavor and yield.
Benefits:
- Compact and easy-to-grow pepper variety for small gardens
- Produces abundant mild, fruity peppers
- Excellent for fresh use, pickling, or mild salsas
- Thrives in warm, sunny environments
- Adds color and flavor to garden harvests























