Flat Leaf Parsley Seeds – Premium Organic, Non-GMO Herb for Culinary & Garden Use

Flat Leaf Parsley is a popular kitchen herb known for its bold flavor, rich aroma, and versatile use in cooking. These premium organic, non-GMO seeds produce strong, leafy plants that thrive in home gardens, pots, and raised beds. With excellent leaf production and reliable growth, this variety is essential for any culinary herb garden.

Perfect for seasoning, dressing, garnishing, and enhancing everyday dishes, Flat Leaf Parsley adds freshness and texture to meals. Its vigorous growth habit and steady leaf production make it ideal for continuous harvesting throughout the season.

Features

• Organic and non-GMO flat leaf parsley seeds

• Strong, fresh, aromatic flavor

• Excellent for culinary use and everyday cooking

• High leaf yield with steady regrowth

• Suitable for containers, pots, window boxes, and gardens

• Easy-to-grow variety ideal for beginners and experienced gardeners

• Thrives in various growing environments

Specifications

• USDA Zones: 4–9

• Growth Habit: Upright, leafy, productive

• Soil Requirements: Well-drained, organically rich soil

• Sun Exposure: Full sun to partial shade

• Watering Needs: Keep soil evenly moist for lush leaf production

• Plant Height: 12–18 inches

• Season: Spring or early fall planting is recommended

• Planting Guide:

  • Soak seeds overnight to improve germination

  • Start indoors 6–8 weeks before the last frost or direct sow outdoors

  • Maintain soil temperature around 65–75°F

  • Sow seeds 1/4 inch deep and keep soil consistently moist

  • Thin seedlings to 8–12 inches apart for full growth

  • Harvest outer leaves regularly to encourage new foliage

• Care Tips: Provide steady moisture and good sunlight for best flavor and growth