
Chilli Bishops Crown Seeds - Unique and Flavorful Peppers for Your Garden
Add a touch of color and flavor to your garden with Chilli Bishops Crown Seeds, an heirloom pepper variety known for its distinct bell-like shape and mild, fruity heat. Perfect for gardeners seeking a unique pepper variety, Bishops Crown thrives in warm conditions and produces abundant, ornamental fruits that add both taste and visual appeal to your harvest.
Features:
- Variety: Chilli Bishops Crown (Capsicum baccatum)
- Pepper Type: Mild to medium heat (5,000–15,000 Scoville units)
- Fruit Shape: Three-sided “bishop’s hat” with flared edges
- Flavor Profile: Sweet, tangy, and slightly spicy
- Growth Habit: Compact, bushy plants ideal for containers or garden beds
- Light Requirements: Full sun
- Suitable for: Outdoor gardens, patios, and greenhouse growing
Specifications:
- Seed Type: Non-GMO, open-pollinated heirloom seeds
- Planting Season: Spring to early summer after last frost
- Zones: USDA Zones 4–11
- Planting Depth: ÂĽ inch (6 mm)
- Spacing: 18–24 inches (45–60 cm) between plants
- Germination Time: 10–20 days
- Days to Maturity: 90–120 days from transplant
- Temperature: Thrives at 70–85°F (21–29°C)
- Watering: Moderate, keep soil moist but not waterlogged
- Soil: Well-draining, rich organic soil
- Indoor/Outdoor: Start seeds indoors 8–10 weeks before last frost, transplant outdoors when warm
Planting Guide:
- Start seeds indoors 8–10 weeks before the final frost date.
- Use seed trays or small pots filled with well-draining seed-starting mix.
- Keep soil warm (70–85°F) and moist until germination.
- Transplant seedlings outdoors in full sun once temperatures remain above 60°F.
- Harvest when peppers turn bright red and develop their full shape.
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Chilli Bishops Crown Seeds - Unique and Flavorful Peppers for Your Garden
Add a touch of color and flavor to your garden with Chilli Bishops Crown Seeds, an heirloom pepper variety known for its distinct bell-like shape and mild, fruity heat. Perfect for gardeners seeking a unique pepper variety, Bishops Crown thrives in warm conditions and produces abundant, ornamental fruits that add both taste and visual appeal to your harvest.
Features:
- Variety: Chilli Bishops Crown (Capsicum baccatum)
- Pepper Type: Mild to medium heat (5,000–15,000 Scoville units)
- Fruit Shape: Three-sided “bishop’s hat” with flared edges
- Flavor Profile: Sweet, tangy, and slightly spicy
- Growth Habit: Compact, bushy plants ideal for containers or garden beds
- Light Requirements: Full sun
- Suitable for: Outdoor gardens, patios, and greenhouse growing
Specifications:
- Seed Type: Non-GMO, open-pollinated heirloom seeds
- Planting Season: Spring to early summer after last frost
- Zones: USDA Zones 4–11
- Planting Depth: ÂĽ inch (6 mm)
- Spacing: 18–24 inches (45–60 cm) between plants
- Germination Time: 10–20 days
- Days to Maturity: 90–120 days from transplant
- Temperature: Thrives at 70–85°F (21–29°C)
- Watering: Moderate, keep soil moist but not waterlogged
- Soil: Well-draining, rich organic soil
- Indoor/Outdoor: Start seeds indoors 8–10 weeks before last frost, transplant outdoors when warm
Planting Guide:
- Start seeds indoors 8–10 weeks before the final frost date.
- Use seed trays or small pots filled with well-draining seed-starting mix.
- Keep soil warm (70–85°F) and moist until germination.
- Transplant seedlings outdoors in full sun once temperatures remain above 60°F.
- Harvest when peppers turn bright red and develop their full shape.
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Product Information
Shipping & Returns
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Description
Add a touch of color and flavor to your garden with Chilli Bishops Crown Seeds, an heirloom pepper variety known for its distinct bell-like shape and mild, fruity heat. Perfect for gardeners seeking a unique pepper variety, Bishops Crown thrives in warm conditions and produces abundant, ornamental fruits that add both taste and visual appeal to your harvest.
Features:
- Variety: Chilli Bishops Crown (Capsicum baccatum)
- Pepper Type: Mild to medium heat (5,000–15,000 Scoville units)
- Fruit Shape: Three-sided “bishop’s hat” with flared edges
- Flavor Profile: Sweet, tangy, and slightly spicy
- Growth Habit: Compact, bushy plants ideal for containers or garden beds
- Light Requirements: Full sun
- Suitable for: Outdoor gardens, patios, and greenhouse growing
Specifications:
- Seed Type: Non-GMO, open-pollinated heirloom seeds
- Planting Season: Spring to early summer after last frost
- Zones: USDA Zones 4–11
- Planting Depth: ÂĽ inch (6 mm)
- Spacing: 18–24 inches (45–60 cm) between plants
- Germination Time: 10–20 days
- Days to Maturity: 90–120 days from transplant
- Temperature: Thrives at 70–85°F (21–29°C)
- Watering: Moderate, keep soil moist but not waterlogged
- Soil: Well-draining, rich organic soil
- Indoor/Outdoor: Start seeds indoors 8–10 weeks before last frost, transplant outdoors when warm
Planting Guide:
- Start seeds indoors 8–10 weeks before the final frost date.
- Use seed trays or small pots filled with well-draining seed-starting mix.
- Keep soil warm (70–85°F) and moist until germination.
- Transplant seedlings outdoors in full sun once temperatures remain above 60°F.
- Harvest when peppers turn bright red and develop their full shape.























